Health Benefits of Pulses

FAOInfographicIYP2016PulsesenDiet is an important contributor to health, and to disease. Most countries face nutritional problems, from undernutrition and micronutrient deficiencies to obesity and diet-related diseases (such as type II diabetes and certain types of cancer), or a mix of these.

Pulses are a nutrient-rich food that as part of a healthy diet can help fight malnutrition in both developed and developing countries.

To access the complete article, click here.

Tags: pulses, FAOIYP